Food manufacturers for the HoReCa sector
On these pages you’ll find food manufacturers for your restaurant or hotel pantry: pasta, preserves, sauces, and condiments in foodservice formats.
MONTESOL
Company dedicated to the marketing and distribution of high-quality products for patisseries, bakeries, hotels and resta...
MORATO IBERIA
Company with 50 years of experience in making bread in different formats.
NEW YOU
Dedicated to the development and innovation of personalized functional food products.
PASTAS ALIMENTICIAS ROMERO
Company specialized in the manufacture and marketing of pasta, with a line of business dedicated to organic and gluten-f...
PASTAS GALLO
Company specializing in the manufacture and marketing of a variety of pasta, with a specialized line of gluten-free past...
PASTAS PEDRAGOSA
Company with a century of tradition in the manufacture and marketing of pasta made with the best selected durum wheat se...
RINCÓN DEL SEGURA
With 30 years of experience making bread, biscuits and flour, we have managed to become a benchmark artisanal-ecological...
ROSA DE LOS VIENTOS
Company with extensive experience, with more than a thousand references between patisserie and pastries, with declared p...
SANBRANDÁN
Specialized in the production and marketing of baked, pre-baked and frozen bread.
UNICO VINAGRES Y SALSAS
Production and sale of vinegars
