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Meat suppliers
Welcome to the pages dedicated exclusively to meat suppliers and meat products for the hospitality industry. In this section, you can choose from the best and most professional suppliers of pork, beef, horse meat, or poultry for your restaurant.
FRIGOPORC
Company specialized in the production and marketing of vacuum-packed and frozen cuts of pork, as well as a line of produ...
FRIGORÍFICO ALBERDI
Establishment with 40 years of history and learning focused on the production of chilled and/or frozen meat cuts. We als...
FRIGORÍFICO AZUL
Company specialized in the production and marketing of fresh meat and processed meat products.
FRIGORÍFICO BERMEJO
Company specialized in the slaughter and industrialization of beef.
FRIGORÍFICO CABAÑA ARGENTINA
Company that integrates in a single process, the raising of its pigs and the production for the elaboration of fresh cut...
FRIGORÍFICO CAMPO MAGRO
Wholesale meat company that specializes in the marketing of beef, pork, lamb and chicken.
FRIGORÍFICO CARNES DEL INTERIOR
Specialists in the field of slaughter and production of beef and pork cuts.
FRIGORÍFICO EL NONO
Company specialized in the marketing and distribution of fresh meat, meat products and derivatives.
FRIGORÍFICO FORRES BELTRÁN
Company specialized in the production and marketing of high-quality cuts of meat that are chilled and vacuum-packed, fro...
FRIGORIFICO GORINA
Wholesale company specialized in the production, marketing and distribution of meat.
FRIGORÍFICO HV
Company with extensive experience in cattle slaughter, production of meat products and livestock by-products.
FRIGORÍFICO LA MORENA
Company specialized in the commercialization and distribution of meat, mainly emphasizing those formed for hamburgers.
Meat Suppliers for the Hospitality Industry Access an exclusive selection of high-quality meat and meat product suppliers, carefully chosen to serve restaurants, hotels, catering services, and horeca businesses. On our pages, you’ll find distributors specialized in beef, veal, pork, lamb, poultry, and horse meat, offering fresh, premium cuts tailored to various styles of professional cooking. From juicy beef cuts and tender veal to premium selections of pork, lamb, and poultry — here you’ll find everything you need to deliver a top-tier culinary offering. Our platform features only rigorously vetted suppliers, evaluated for traceability, health certifications, distribution capacity, and service quality. All are located in Spain and Italy and come recommended by other industry professionals. Find the ideal supplier for your needs, read verified reviews, and ensure the best meat products for your hospitality business.
