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Meat suppliers
Welcome to the pages dedicated exclusively to meat suppliers and meat products for the hospitality industry. In this section, you can choose from the best and most professional suppliers of pork, beef, horse meat, or poultry for your restaurant.
FRISELVA
We are a company with a long tradition in the pig sector, we have our own slaughterhouse and cutting room, from where th...
GANADERA PANAMERICANA
Company specialized in the production, marketing and distribution of fresh meat of a variety of genres.
GASCH CANSALADERS
Master craftsmen since 1957 traditional elaboration of sausages, charcuterie products and fresh meat.
GASCONS CARNISSERTS
Company specialized in the artisan elaboration of sausages, formed and elaborated own and the commercialization of fresh...
GASTRONOMIA ALBA JULIA S.R.L.
Gastronomia Alba Julia sells cured meats including salami, mortadella, cooked meat and different cuts of beef, chicken a...
GENTILIS
Company specialized in the production and marketing of meats and cured meats such as bacon, coppa, guanciale and ham.
GEVIAL 3-7
Company specialized in the sale and distribution of beverages, particularly wines, and frozen, fresh and room temperatur...
GICARNS
Meat industry and cutting room that handles, transforms, ultra-freezes, packs and markets a wide range of products for t...
GINESTA
Company dedicated to the commercialization of fresh meat and the artisan elaboration of sausages and cooked dishes.
GRAN CRIANZA
Reference butchery that produces and markets the best meat for hamburgers, white meat and everything related to sausages...
GRANJA 2 CUÑADOS
A leading company in the meat sector, specializing in the marketing and distribution of fresh meat, meat products and de...
GUTREI GALICIA
Company specialized in the commercialization of high quality beef and ox matured meat.
Meat Suppliers for the Hospitality Industry Access an exclusive selection of high-quality meat and meat product suppliers, carefully chosen to serve restaurants, hotels, catering services, and horeca businesses. On our pages, you’ll find distributors specialized in beef, veal, pork, lamb, poultry, and horse meat, offering fresh, premium cuts tailored to various styles of professional cooking. From juicy beef cuts and tender veal to premium selections of pork, lamb, and poultry — here you’ll find everything you need to deliver a top-tier culinary offering. Our platform features only rigorously vetted suppliers, evaluated for traceability, health certifications, distribution capacity, and service quality. All are located in Spain and Italy and come recommended by other industry professionals. Find the ideal supplier for your needs, read verified reviews, and ensure the best meat products for your hospitality business.
