Cheese manufacturer | CAN ROBERT
About CAN ROBERT
Can Robert is a small manufacturer of fresh cheeses in Gava'.
Can Robert is an artisan cheese factory located in Baix Llobregat, where they produce, in a 100% artisan way, yoghurts, milk and organic cheeses.
The company's production is local, Catalan and of proximity; that is to say, your Km0 in quality dairy products.
Michaël Robert is the manager of the family business Robert and Sons and was the promoter of Can Robert.
Michaël is a great master cheesemaker. He was born in France and has been based in Catalonia for more than 30 years; he is in love with the people and the landscape!
His passion for cheese has led him to create this small urban artisan factory where he makes his products with great delicacy.
What do CAN ROBERT do?
All products from the Can Robert artisanal cheese dairy are organic and carry the certification of CCPAE. For production, they use raw materials and other necessary materials only from local businesses (Km0), prioritizing environmental respect.
The yogurt, milk, and cheese are 100% natural, meaning no preservatives, colorants, or additives are used in the manufacturing process. After a careful selection of organic cow's milk, the master dairyman creates his natural yogurts, milk, and star cheese: the "Petit Floquet."
They transform organic cow's milk into their natural yogurts, milk, and star cheese, the "Petit Floquet" (Little Snowflake), which comes in two varieties: Petit Floquet de Vaca and Petit Floquet de Cabra.
The "Petit Floquet de Cabra" is an artisanal cheese made from fresh, pasteurized, organic milk from Cabra Payoya goats that graze daily in Albiol – Selva de Camp (Tarragona).
Among the various products highly appreciated by the public are:
- Artisanal organic yogurt made with goat's milk
- Whole organic goat's milk
What is the value proposition of CAN ROBERT?
Can Robert, aligning with environmentally committed artisanal dairies, is engaged in addressing climate change, ecology, and sustainability. They prioritize animal welfare and refrain from using chemicals or pesticides in the cows' feed.
Barcelona
Manufacturer / Online Store Manufacturer
About CAN ROBERT
Can Robert is a small manufacturer of fresh cheeses in Gava'.
Can Robert is an artisan cheese factory located in Baix Llobregat, where they produce, in a 100% artisan way, yoghurts, milk and organic cheeses.
The company's production is local, Catalan and of proximity; that is to say, your Km0 in quality dairy products.
Michaël Robert is the manager of the family business Robert and Sons and was the promoter of Can Robert.
Michaël is a great master cheesemaker. He was born in France and has been based in Catalonia for more than 30 years; he is in love with the people and the landscape!
His passion for cheese has led him to create this small urban artisan factory where he makes his products with great delicacy.
What do CAN ROBERT do?
All products from the Can Robert artisanal cheese dairy are organic and carry the certification of CCPAE. For production, they use raw materials and other necessary materials only from local businesses (Km0), prioritizing environmental respect.
The yogurt, milk, and cheese are 100% natural, meaning no preservatives, colorants, or additives are used in the manufacturing process. After a careful selection of organic cow's milk, the master dairyman creates his natural yogurts, milk, and star cheese: the "Petit Floquet."
They transform organic cow's milk into their natural yogurts, milk, and star cheese, the "Petit Floquet" (Little Snowflake), which comes in two varieties: Petit Floquet de Vaca and Petit Floquet de Cabra.
The "Petit Floquet de Cabra" is an artisanal cheese made from fresh, pasteurized, organic milk from Cabra Payoya goats that graze daily in Albiol – Selva de Camp (Tarragona).
Among the various products highly appreciated by the public are:
- Artisanal organic yogurt made with goat's milk
- Whole organic goat's milk
What is the value proposition of CAN ROBERT?
Can Robert, aligning with environmentally committed artisanal dairies, is engaged in addressing climate change, ecology, and sustainability. They prioritize animal welfare and refrain from using chemicals or pesticides in the cows' feed.
When did you start in the market?
29/10/2021
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Barcelona
